I'm trying something new with beans: soaking them twice.
After they soaked all night, I drained and rinsed them, but put them back in a pot of fresh water to soak again all day.
I'm hoping that it will make eating the beans a much less gassy experience. I'm also hoping that this will not make them too mushy, though.
Update: It worked!
After they soaked all night, I drained and rinsed them, but put them back in a pot of fresh water to soak again all day.
I'm hoping that it will make eating the beans a much less gassy experience. I'm also hoping that this will not make them too mushy, though.
